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Home / Restaurants & Bars /
The Stables Bar

The Stables Bar and Terrace

With welcoming  interiors and an extensive drinks list, The Stables Bar is the perfect spot to enjoy a refreshing drink and bite to eat whilst enjoying views of the golf course.

The Stables Bar
The Stables
The Stables Bar
Burger – The Stables Menu November 2021 – Resized-1

Menus and opening hours

The Stables Bar is open from 10am – 11pm daily.

Tuck into breakfast baps from 10am – 12noon and enjoy a smorgasbord of seasonal dishes from 12 – 6.30pm. Please note – a number of tables on the terrace will be reserved for our golfers.

Sample Food Menu Sample Children's Menu Sample Cocktail Menu
Sample Food Menu

Served Monday to Sunday from 12pm to 6.30pm.

From the Bar

  • Mixed Italian olives £4.50
  • Vegetable crisps £4.00
  • Smoked salmon on toast served with horseradish cream £8.50
  • Pork pie with a mustard dressing £7.50

Main Dishes

  • Chicken liver pâté £13.00
    Whipped butter, onion petals, port and fig puree, toasted seasonal bread
  • Blue cheese salad £13.50
    Red chicory, Perl Las bluecheese, poached pear, roastedwalnuts, house dressing
  • Jerusalem artichoke and ham soup £10.50
    Pulled smoked ham hock, Scottish girolles, tarragon served with rustic bread
  • Fish and chips £19.50
    Day boat catch of the day, gluten free batter, mushy peas, tartare sauce and rosemary chips
  • Marinated chicken spatchcock £24.00
    Served with rosemary chips, watercress salad and chimichurri sauce
  • 220g pavé rump steak £25.00
    Rosemary chips, watercress salad and peppercorn sauce
  • The Stables burger £21.00
    Heritage beef patty, Westcombe cheddar, bacon, caramelised onion, pickle, lettuce, tomato, red onion, brioche bun, rosemary chips
  • Plant based burger £18.50
    Beetroot based patty, grilled peppers, wild rocket, roasted garlic dressing, crispy onions and rosemary chips

Sides (all at £6.00)

  • Rosemary chips
  • Autumn garden salad
  • Slow cooked beans chilli and parsley

Something Sweet

  • Chocolate and Seville orange mousse £9.00
    Brownie crunch, Cointreau Chantilly
  • Sticky toffee pudding £8.00
    Banana and Grand Marnier puree, butterscotch sauce, honeycomb ice cream
  • Ice creams and sorbets £7.00
    A selection of British ice creams and sorbets

Please note, a discretionary 12.5% service charge will be added to your bill.

Sample Children's Menu

Starters

  • Chicken lollipops with BBQ sauce £5.50
  • Tomato soup with cheese on toast £5.50
  • Vegetable crudites with chickpeas and bread sticks £5.50

Main Courses

  • Cheese and tomato flatbread £7.00
  • Pasta with your choice of cheese or tomato sauce £7.00
  • British beef burger with cheddar cheese £8.00
  • Fish and chips, served with mushy peas £8.00
  • Fried, grilled or poached daily catch £8.00

Sides

  • Skin on chips £5.50
  • Creamy mashed potato £5.50
  • Watts Farm spinach £5.50
  • Jemima’s Kitchen Garden salad £5.50
  • Steamed or grilled Kitchen Garden vegetables £5.50

Desserts

  • Doughnuts with chocolate sauce £6.00
  • Fresh mixed berry tart, served with vanilla ice cream £6.00
  • Selection of ice creams and sorbet £6.00

Please note, a discretionary 12.5% service charge will be added to your bill.

Sample Cocktail Menu

Catch up with loved ones over one of our classic cocktails that are guaranteed to please.

View Menu

Sample Food Menu

Served Monday to Sunday from 12pm to 6.30pm.

From the Bar

  • Mixed Italian olives £4.50
  • Vegetable crisps £4.00
  • Smoked salmon on toast served with horseradish cream £8.50
  • Pork pie with a mustard dressing £7.50

Main Dishes

  • Chicken liver pâté £13.00
    Whipped butter, onion petals, port and fig puree, toasted seasonal bread
  • Blue cheese salad £13.50
    Red chicory, Perl Las bluecheese, poached pear, roastedwalnuts, house dressing
  • Jerusalem artichoke and ham soup £10.50
    Pulled smoked ham hock, Scottish girolles, tarragon served with rustic bread
  • Fish and chips £19.50
    Day boat catch of the day, gluten free batter, mushy peas, tartare sauce and rosemary chips
  • Marinated chicken spatchcock £24.00
    Served with rosemary chips, watercress salad and chimichurri sauce
  • 220g pavé rump steak £25.00
    Rosemary chips, watercress salad and peppercorn sauce
  • The Stables burger £21.00
    Heritage beef patty, Westcombe cheddar, bacon, caramelised onion, pickle, lettuce, tomato, red onion, brioche bun, rosemary chips
  • Plant based burger £18.50
    Beetroot based patty, grilled peppers, wild rocket, roasted garlic dressing, crispy onions and rosemary chips

Sides (all at £6.00)

  • Rosemary chips
  • Autumn garden salad
  • Slow cooked beans chilli and parsley

Something Sweet

  • Chocolate and Seville orange mousse £9.00
    Brownie crunch, Cointreau Chantilly
  • Sticky toffee pudding £8.00
    Banana and Grand Marnier puree, butterscotch sauce, honeycomb ice cream
  • Ice creams and sorbets £7.00
    A selection of British ice creams and sorbets

Please note, a discretionary 12.5% service charge will be added to your bill.

Sample Children's Menu

Starters

  • Chicken lollipops with BBQ sauce £5.50
  • Tomato soup with cheese on toast £5.50
  • Vegetable crudites with chickpeas and bread sticks £5.50

Main Courses

  • Cheese and tomato flatbread £7.00
  • Pasta with your choice of cheese or tomato sauce £7.00
  • British beef burger with cheddar cheese £8.00
  • Fish and chips, served with mushy peas £8.00
  • Fried, grilled or poached daily catch £8.00

Sides

  • Skin on chips £5.50
  • Creamy mashed potato £5.50
  • Watts Farm spinach £5.50
  • Jemima’s Kitchen Garden salad £5.50
  • Steamed or grilled Kitchen Garden vegetables £5.50

Desserts

  • Doughnuts with chocolate sauce £6.00
  • Fresh mixed berry tart, served with vanilla ice cream £6.00
  • Selection of ice creams and sorbet £6.00

Please note, a discretionary 12.5% service charge will be added to your bill.

Sample Cocktail Menu

Catch up with loved ones over one of our classic cocktails that are guaranteed to please.

View Menu

The Stables

Prepare to enjoy an elevated British dining experience.

Find out more The New Stables

Book a table at The Glasshouse

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms 

  • The Glasshouse experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book a table at The Stables

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms

  • The Stables experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book a table at Madhu’s at The Grove

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms

  • Madhu’s at The Grove experience is based on two hours from the time of reservation.
  • Children must be aged 4 or above.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book Afternoon Tea

Booking terms

Afternoon Tea is available for hotel residents only on Friday, Saturday and Sunday.

  • For tables of five or more, please call our reservations team on 01923 296010.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book a Table at Cinder at The Grove

Please note: Our restaurant diaries open 2 months in advance on the first day of the month. From 2 December, lunch will be available on Thursday and Friday from 12 – 2.30pm.

Booking terms

  • Cinder at The Grove experience is based on 1 hour 45 minutes from the time of reservation for tables of 2, 2 hours for tables of 3 – 7 and 2 hours 30 minutes for tables of 8 and more.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Cinder at The Grove is available Wednesday – Sunday for dinner and Saturday – Sunday for brunch from 20 October 2021.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
  • Children are welcome but please note, there is no children’s menu.

The Stables

Book A Table The Stables Restaurant at The Grove

The Glasshouse

Book A Table The Glasshouse Restaurant, Hertfordshire

Afternoon Tea

Book A Table Quintessential Afternoon Tea being served at The Grove

Book The Potting Shed

Back

Book a table at The Glasshouse

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms 

  • The Glasshouse experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
Back

Book a table at The Stables

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms

  • The Stables experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
Back

Book Afternoon Tea

Booking terms

Afternoon Tea is available for hotel residents only on Friday, Saturday and Sunday.

  • For tables of five or more, please call our reservations team on 01923 296010.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
Back
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